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Mae Ploy Yellow Curry Paste- Ca Ri Vang 14 oz

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Price: $3.99
In stock
Item Number: 4473810238
Net Wt: 14 oz
Product of Thailand

Lemongrass, Garlic, Shallot, Salt, Galangal, Dried Red Chili, Coriander Seed, Kaffir Lime Peel, Cumin, Cinnamon, Mace, Tumeric, Cardemon

1. Stir fry 50 g of yellow curry paste with 1 tbsp soybean oil, then add 1 cup (240 ml) of coconut milk.
2. Add 200 g of meat and another 1/2 cup (120 ml) of coconut milk. Heat until boiling.
3. Add 100 g cubed potatoes, 50 g onion, 1/2 (120 ml) water and cook until the vegetables soften.
4. Add 2 tsp sugar. Taste and seaon as desired.

** For a milder flavor, half portion of the curry paste should be used. **

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